{"product_id":"catering-ops","title":"Catering Ops","description":"Running a catering operation means juggling multiple events, custom menus, dietary restrictions, and a crew that needs to be in the right place at the right time. Catering Command gives you total control over every booking from inquiry to final plate.\n\nManage your entire event pipeline in one place. Track every event with key details — guest count, menu type, venue, budget, and lead staff. The calendar view shows your full service schedule at a glance so you never double-book your team or miss a setup window.\n\nDrag events through your kanban board as they progress from inquiry to planning, confirmed bookings, prep, service, and completed. Assign lead chefs and serving staff from your crew directory, and log every menu with dietary notes for seamless kitchen execution.\n\nMonitor guest yield metrics on the dashboard — track total guests served, revenue per event, and budget performance across your entire operation. Set revenue targets and watch your catering business grow with data-driven decisions.\n\nFrom intimate dinner parties to grand wedding receptions, Catering Command keeps your operation running like a well-oiled kitchen.","brand":"My Store","offers":[{"title":"Default Title","offer_id":52938964468021,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/1135\/1605\/files\/hero_230e7cd7-5651-452c-bc72-d95138357d62.png?v=1780062487","url":"https:\/\/bobcatplanners.com\/products\/catering-ops","provider":"Bobcat Planners","version":"1.0","type":"link"}